- classify foods according to their nutritional content
- create a balanced menu using foods from the various groups.
- upload pictures of a variety of foods
Pupils will observe and discuss pictures of foods. Discuss nutritional value of foods displayed.
using their worksheets pupils will cut and paste pictures of foods
in the following groups.
- energy givers
- sugars, bread and cereal
- body builders
- body protectors
Encourage pupils to choose foods from each group in order to prepare a balaned, nutritious lunch.