User:Linterlo/Temp/Chocolate Muffins.doc

Ingredients

• 1 and ¾ cups self raising flour
• 1 cup sugar
• ¼ cup cocoa
• 100 grams of butter
• 1 egg
• 1 cup yoghurt (plain unsweetened)
• ½ cup milk
• ½ teaspoon vanilla
• ¼ - ½ cup chocolate chips (or 1 large chocolate button per muffin)

Method

1. Sift dry ingredients in a bowl.
2. Melt butter, add yoghurt and milk and beat in egg.
3. Add the combined liquids to the dry ingredients and fold together until flour is dampened, but not smooth.
4. Place in muffin pans, bake at 200˚C for 10-12 minutes
5. Remove from oven and sprinkle chocolate chips on top