Hospitality Operations/Resources
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Module TT316001 (12-02) Front office role in selling accommodation
Module TT316001 (12-02) Manual and computerised reservation system
Module TT316001 (12-02) Demonstrate knowledge of hotel systems and processes
Module TT316001 (12-02) Demonstrate knowledge of the hospitality sector in relationship to other sectors of the tourism industry
Unit 14420 Level 3 Credits 4 Demonstrate knowledge of alcoholic and non-alcoholic beverages and beverage service equipment