Global Issues/Worldofchallengesgenmodfood

Do you eat genetically modified food? Do you view genetic modification of food as a technological improvement that can help improve food security for a global population at unprecedented levels? Or do you regard it as a potential threat to your health?

Hear the arguments for and against genetically modified food in these two videos:

Pamela Ronald: The case for engineering our food (17:49)

Why Genetically Engineered Foods Should be Labeled: Gary Hirshberg