About DIET

Functions of DIETs

1. Identify and finalise areas of induction and their scope and objectives
2. Explore as a team, alternate modalities of providing inputs, monitoring and evaluation
3. Develop learning resources as content/activities/strategies on each of the identified areas
4. Develop an implementation plan with roles and responsibilties of trainers, resource demands,monitoring and evaluation protocol, and budgeting
5. Develope a programme schedule for implementation
6. Run a pilot training programme using the learning resources developed

Staff Structure:

Staff Structure of DIET	Allotted as per guideline	Actually Present
row 1, cell 1	row 1, cell 2	row 1, cell 3
row 2, cell 1	row 2, cell 2	row 2, cell 3