User:Maxwil/My Sandbox

materials

 * worksheets

Serving healthy lunches


 * classify foods according to their nutritional content
 * create a balanced menu using foods from the various groups.

Before Teaching

 * upload pictures of a variety of foods

While teaching
Pupils will observe and discuss pictures of foods. Discuss nutritional value of foods displayed.

Pupils' activity
using their worksheets pupils will cut and paste pictures of foods in the following groups.


 * energy givers
 * sugars, bread and cereal


 * body builders
 * meat,dairy


 * body protectors
 * vegetables
 * fruits

Assessment
Encourage pupils to choose foods from each group in order to prepare a balaned, nutritious lunch.

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