Water Quality

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Objectives
Survey types of water pollution

(note: for discussion of water quantity and supply see the previous section)


Introduction

Safe drinking water and sanitation are two of the most important indicators of quality of life. They are included as part of the Millennium Development Goals.

Worldwide 11% of people have unsafe drinking water.[1] 37% of people have improper sanitation.

Diseases related to contamination of drinking-water constitute a major burden on human health. Interventions to improve the quality of drinking-water provide significant benefits to health.

World Health Organization

Water Pollution

Types of water pollution

  • dissolved organic matter
  • pathogen
  • nutrients
  • sediments
  • heat
  • toxic chemicals

Two types of water pollution sources:

  • Point sources: pollution is from a specific location
Examples: pipe, sewer, oil well
  • Nonpoint sources: not from any single site
Examples: agricultural runoff, oil from city streets
Nonpoint sources are very difficult to control

Pathogens



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Definition
Bacteria, viruses, and parasites which can cause disease



The source of pathogens is human and animal wastes. They can cause some very serious diseases, such as cholera.

Coliform



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Definition
E. coli and related bacteria



Coliforms are only naturally found in the gut of animals (including humans).

High numbers of coliform in water, therefore indictates contamination by animal or human waste and possible presence of pathogens. This is a commonly used test of water pollution.

Dissolved organic matter

This includes manure and plant debris. Human sources include sewage, runoff from feedlots, and paper mills.

When microorganisms breakdown this organic matter it removes dissolved oxygen from the water. This dissolved oxygen is necessary for fish and other aquatic organisms to survive.

BOD

The measure of the amount of oxygen-demanding wastes is the Biological Oxygen Demand (BOD). It is the amount of dissolved oxygen needed by aerobic decomposers to break down organic matter at 20 degrees Celsius in 5 days.

Nutrients

Ironically, nutrients - especially nitrates and phosphates - can cause water pollution.

Sources: sewage, agricultural runoff from fertilizers, detergents (these contain phosphorus).

Excess nutrients can cause a condition called eutrophication.

Eutrophication

Excess nutrients cause algae and other aquatic plants to grow. When these die, decomposers feed on them deplete the dissolved oxygen. This can kill fish and other aquatic organisms.

Sediments

Fine particles can become suspended in the water column. The main source is soil erosion.

They can have a number of effects:

  • reduce photosynthesis
  • carry bacteria, toxic chemicals, and nutrients
  • settle on the bottom covering fauna
  • fill lakes and reservoirs

Thermal pollution

Water used to cool power plants and other industries is often released to rivers or lakes.

This hot water changes the water temperature. This in turn lowers dissolved oxygen and disrupts the normal activity of aquatic organisms.

It also increases evaporation.

Toxic chemicals

Many chemicals are toxic: lead, arsenic, pesticides, oil, etc.

Sources: surface runoff, industrial effluents, seepage from landfills.

Toxic chemicals can cause a variety of health effects. They can also harm fish and wildlife.



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Activity
Read the following articles:

Sanitation Too Often Overlooked in Developing Nations
Nano Tea Bags
Lake Erie

Then answer the following questions:

  1. What role does local government play in sanitation?
  2. In addition to the use of nanofibres in the article, in what other ways can they be used to clean water?
  3. What measures could be done to reduce the sediment and nutrient loads on Lake Erie?
  4. Would any of the solutions mentioned in the articles apply to non-point sources?
  5. The Theme of the 2010 World Water Week is ""The Water Quality Challenge - Prevention, Wise Use and Abatement". List what topics would you include if you could write the agenda for this seminar?



Notes

  1. This is the UN figure. They define safe drinking water as piped water, regardless of quality. A recent report suggests that if quality of water is included the number of those with unsafe drinking water would be about double