Culinary Education

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Work in progress, expect frequent changes. Help and feedback is welcome. See discussion page.



Contents

Introduction

We would like to build a community with emphasis on the development of free and open content for cultural learning experiences in the area of culinary education. We are looking for interested parties who would like to explore collaboration opportunities. As we are an educational site, you will unfortunately not be able to advertise on this site, but we will be more than happy to give your donations or contributions the appropriate attribution as you see below.

We are looking for the donation of recipes with or without pictures, video instructions that can be upload on this site under the appropriate open format (Kaltura, UTube and others), to build a place on WikiEducator which will provide our community access to free education in the area of cooking.


Chef's Recipes Donations

First Name Last Name Profession Organisation Country Recipe Heat Rating Region Images Video Interviews
Stephane Landreau Chef Chef Chop Chop CANADA Ratatouille Low France Video Recipe
Ryan Stone Sous-Chef Vancouver Marriott Pinnacle Downtown CANADA Moroccan Chicken with Fattoush Salad Low Morocco - - -
Hari Nayak Chef and Author UNITED STATES Chocolate truffles Low United States - Video Recipe -
Momina Patel Culinary_Education/Momi's Kitchen Cooking is my hobby INDIA Shahi tukde/tukra(Indian sweets) India Video Recipe

Requests for Assistance

Culinary Quote

  • "It's not like you have to contact the Hungarian government to get permission to make goulash." - Nellie Deutsch, Israel (Sept. 10, 2008)

Additional Culinary Wiki Resources

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